Sage Port Grille

Very unique and delicious breakfast spot. When you walk inside, there are so many signs and decorations to look at. Only downside was the wait to be seated and the wait for our food. It was a busy Sunday though, so completely understand.

- Natalie -

Great food. It is kind of a smaller place, wouldn't be ideal for groups over 4 people but could probably arrange it. It was quite busy when I went. Hard to find parking. The server was a bit salty, but that is just kind of the vibe of the place. It has a biker kind of don't care vibe. But the food is amazing and it is good portions. Also there's some unique stuff I have never seen before. The churro french toast is out of bounds as Guy would say. I don't live up in Kennewick, but I will be back each time I visit. And I will try other things because I doubt they have anything there that isn't top notch.

- Eric A -

Had a great breakfast here with my son. The Red crab Benedict was amazing. My son was very happy with his French toast. My advice is to get half portions because the amount of food here is generous.

- Robert Kiddy -

If I could give this place a 100 star review I would, the staff are awesome, the manager is a sweetheart, the food is absolutely par! This will be a new place my husband and I visit again for sure! Thank you google maps for the recommendation!

- Tayler Puckett -

Excellent food and friendly servers. Great cocktails. You know it is the place to be when there is a wait list at 8 am on a Saturday.

- Whitney Fredette -

We were in town just for the night and wanted breakfast before we left and took a chance on trying here. It is definitely a cute little local place. You can tell that this is one of those places where the staff get to know the regulars. We got seated fast, and ordered food fast. The coffee was good, better than other diner like places I have been. We ordered PB French toast, a biscuit, and fried chicken and waffle nachos. My husband said the French toast was delicious, the biscuit was good as well. You could tell it was made in house. The fried chicken and waffle nachos was really good, but it was enormous (not that that is necessarily a bad thing, I just wasnt expecting that) and it was really good. The staff was all really nice as well. I'm glad that we stopped here and would definitely come back.

- Alanna R -

Some of the best breakfast out of 13 restaurants we have been to was here. Do not be fooled by the energetic bikers-hangout atmosphere, because their food is amazing. They make their Cajun bacon completely in house, the hash browns are better then any restaurant I have been to, and their coffee actually has flavor and doesn’t taste like it has been sitting in a pot for several hours. The staff is very friendly and conversational, the only thing I have to gripe about is the corned beef they serve in their hash; it tasted very good and I believe it is made in-house, but it was much finer than I am used to and had an odd mouthfeel, but other than that, everything was great. It’s very busy though, keep that in mind if you do decide to go.

- Tyler Nelson -

Stopped in for breakfast. Plenty of parking. Really neat atmosphere. All the wait staff were cool :) The food is amazing! Elvis French toast was delicious. I had the stack with the country fried steak. One of the best breakfasts I have ever had. Everything was cooked perfectly. Definitely warrants a return visit!

- Nicole Wingfield -